Hachijojima Jersey Cafe: The Island’s Flagship Cafe for Its Only Jersey Dairy Farm

Hachijojima Jersey Cafe serves a variety of menu items made with fresh milk from Jersey cows raised on Hachijojima. These cows grow up healthy and stress-free in open pastures overlooking the Pacific Ocean, and are fed traditional island forage that has been used for generations.

Located in Okago, the heart of Hachijojima, the cafe sits next to the local supermarket “Super Asanuma.” It is the flagship cafe of Hachijojima Dairy Industry Inc., the island’s sole dairy farm and a leading force in one of Hachijojima’s signature industries.

A Local Favorite: Jersey Milk Sweets

Because it’s Japan—and because Hachijojima is a remote island with a thriving dairy tradition—you can enjoy sweets here that you won’t find anywhere else. The cafe’s top recommendations are its wa-style Japanese desserts. With six counter seats and twelve table seats, the cafe also offers power outlets, so you can relax and enjoy Jersey milk sweets while charging your phone.

One of the most popular items is the Ashitaba Shiratama Azuki Parfait, made by blending soft-serve ice cream crafted from Jersey milk with ashitaba, a leafy local specialty. The parfait is generously topped with classic Japanese ingredients such as chewy shiratama rice dumplings and sweet azuki red beans.

The combination of island-grown specialty ingredients and rich Jersey milk creates sweets you can truly enjoy only on Hachijojima. One standout is the Passion Jelly Soft Serve, made with tangy-sweet passion fruit jelly produced on the island and creamy soft-serve crafted from Jersey milk.

Other popular items include classic Jersey milk soft-serve; the Hachijojima Lemonade Float, which pairs soft-serve with lemons grown on the island; the take-home-friendly Hachijojima Jersey Pudding; and the rich, velvety panna cotta made with Hachijojima Jersey milk. With such a wide variety, the cafe offers something for every sweet lover.

Simply Enjoy Jersey Milk

If you’re visiting Hachijojima, why not savor the fresh Jersey milk produced right here? The cows at Hachijo YUYU Dairy Farm, raised on vast pastures with views of the Pacific Ocean, produce rich, creamy milk with a naturally sweet flavor. This milk is so highly regarded that even renowned hotels in Tokyo frequently request it.

Abundant Jersey Milk Souvenirs

If you want to bring back a taste of your trip for family, friends, or someone special, sweets made with Jersey milk are a perfect choice. Popular items include the Hachijojima Jersey Financier, made with rich Hachijojima Jersey butter, and the Ashitaba Chocolate Cookies, packed with both Hachijojima Jersey butter and powdered ashitaba, a local specialty.

Other treats you can enjoy on the spot include Hachijojima Jersey Pudding, Jersey Yogurt Drinks, and Jersey Milk Yogurt. Everything is made with the rich, creamy milk of Jersey cows raised right here on the island—delights you can truly experience only on Hachijojima. This is a must-visit cafe when you’re on the island.